🎃 Pumpkin Spice Cheesecake-Stuffed Sugar Cookies 🍪

Indulge in the delightful combination of soft sugar cookies filled with creamy pumpkin spice cheesecake. These cookies are perfect for fall gatherings or just a cozy night in!

Ingredients :

For the Cheesecake Filling:

4 oz cream cheese, softened 🧀

¼ cup granulated sugar 🍬

2 tbsp pumpkin purée 🎃

½ tsp pumpkin pie spice 🌰

½ tsp vanilla extract 🌿

For the Sugar Cookie Dough:

¾ cup unsalted butter, softened 🧈

1 cup granulated sugar 🍬

1 large egg 🥚

1 tsp vanilla extract 🌿

2 cups all-purpose flour 🌾

½ tsp baking soda 🥄

½ tsp baking powder 🥄

¼ tsp salt 🧂

1 tsp pumpkin pie spice (optional, for extra fall flavor) 🎃

For Rolling:

¼ cup granulated sugar 🍬

½ tsp pumpkin pie spice 🌰

Directions : 

Prepare the Cheesecake Filling:

1️⃣ In a small bowl, beat together cream cheese, sugar, pumpkin purée, pumpkin pie spice, and vanilla extract until smooth.

2️⃣ Scoop small dollops (about 1 teaspoon each) onto a parchment-lined plate or tray. Freeze for at least 30 minutes, until firm.

Make the Sugar Cookie Dough:

3️⃣ In a large mixing bowl, beat the butter and sugar until light and fluffy.

4️⃣ Add the egg and vanilla extract, mixing until combined.

5️⃣ In a separate bowl, whisk together flour, baking soda, baking powder, salt, and pumpkin pie spice.

6️⃣ Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.

Assemble the Stuffed Cookies:

7️⃣ Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

8️⃣ Scoop about 1 ½ tablespoons of cookie dough and flatten it slightly in your hand.

9️⃣ Place a frozen cheesecake dollop in the center and wrap the dough around it, sealing the edges.

🔟 In a small bowl, mix the rolling sugar with pumpkin pie spice. Roll each stuffed cookie ball in the spiced sugar mixture.

Bake the Cookies:

1️⃣1️⃣ Place the cookies on the prepared baking sheet about 2 inches apart.

1️⃣2️⃣ Bake for 10-12 minutes, or until the edges are lightly golden and the centers are set.

1️⃣3️⃣ Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Serve and Enjoy:

Enjoy these delightful Pumpkin Spice Cheesecake-Stuffed Sugar Cookies warm or at room temperature! Perfect for sharing with friends and family this fall season! 🍂😊